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Hot Gin Punch

Hot Gin Punch

  • 24 oz Conniption American Dry Gin
  • 24 oz Dry port or sherry
  • 4 oz original Brothers Vilgalys Krupnikas (or use 2 oz of their special Winter Cranberry Krupnikas)
  • 1 oz lemon juice
  • 1 - 2 oz honey, depends on how sweet you'd like this
  • 3 Lemon twists
  • 3 Orange slices
  • 3 cloves
  • pinch nutmeg and cinnamon
  • optional: garnish with orange slices, star anise, cinnamon stick, cranberries
Instructions: Add everything to pot on stove on low to medium heat for 20-30 min. Alternatively, put in crock pot on low for 2-3 hours before serving. Ladle into glass mugs just before serving.
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