Skip to content

S'moretini

S'moretini

2017 "12 Days of Cocktails" Cocktail Winner
Recipe by Claytor920 

  • 1 oz Damn Fine Chocolate Liqueur 
  • 1/2 oz Vodka 
  • 1/2 oz cream 
  • 1/4 oz butterscotch schnapps 
  • 1/8 oz Frangelico 
  • Garnish: 2 toasted marshmallows and graham crackers  
Prepare Garnish:  Crush graham cracker.  Recommended to use a toasted marshmallow to make the rim sticky.  Add leftover marshmallow to the cocktail shaker. Roll glass rim in crushed graham. Skewer the second marshmallow and toast.  Reserve for garnishing.   
Prepare cocktail: Add remaining liquids to the toasted marshmallow in the cocktail shaker.  Add crushed ice and shake until well chilled. Strain and top with toasted marshmallow skewer

    Classic Gin and Tonic

    There is a reason this timeless cocktail has been enjoyed for well over a century. So simple and refreshing, the G&am...

    Lavender Gin and Tonic Punch

    Refreshing and perfect for a crowd, our Lavender Gin and Tonic Punch recipe is so easy-to-make. This delicious drink ...

    Korean Gin and Tonic

    Introducing our Korean Gin and Tonic - a refreshing twist on a classic drink that's perfect for celebrating Gin...
    Close (esc)

    Popup

    Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

    Age verification

    By clicking enter you are verifying that you are old enough to consume and purchase alcohol in your origin country.

    Search

    Added to cart