Skip to content

Chocolate Covered Strawberry

Chocolate Covered Strawberry

1.5 oz Damn Fine Chocolate
.75 oz Conniption Barrel Aged Gin
.5 oz Strawberry simple syrup
(Optional) 2 dashes of Dashfire Mole bitters 

Add all ingredients into a shaker with ice.   Shake and strain into a Nick & Nora and garnish with a fresh strawberry.

Strawberry syrup:

1 cup quartered strawberries
1 cup sugar
1/2 cup water

Macerate the strawberries with the sugar in a bowl, refrigerated overnight until a thick sugary syrup appears.  Note: there may be some granulated sugar sitting on the bottom of your bowl.  Pour the strawberries and syrup into a strainer over a small or medium saucepan over medium heat.  Pour the 1/2 cup of water over the strawberries to rinse off any remaining sugar on the strawberries.  Simmer the mixture until the syrup has thickened slightly. Sit and let cool.

In the Pink French 75

A balanced and sophisticated cocktail that turns purple to pink with the lemon juice. A color changing twist on the c...

Kinship Clover Club

An indigo hued twist on the classic Clover Club cocktail. The Clover Club is said to have originated in a Philadelphi...

A Negroni Slush

We love our Negronis -- and what better way to enjoy them on a hot day, then to turn them into a slushie!
Close (esc)


Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume and purchase alcohol in your origin country.


Added to cart