Hundun Tea - Durham Distillery

Hundun Tea

Hundun Tea

2021 Day 2 Winner "12 Days of Cocktails" 
by Catherine

  • 1.5 oz Damn Fine Coffee Liqueur
  • 1.5 oz bourbon
  • 1/2 oz lapsang souchong simple syrup
  • 1/2 oz Cointreau
  • 1/2 oz fresh squeezed mandarin orange juice
  • 3 dashes Crude Bitters “Pooter” – Smoke & Salt

Combine all ingredients and shake over ice then strain and serve in Nick & Nora glass with a large sphere ice cube garnish with a dehydrated slice of mandarin orange

Lapsang Souchong simple syrup: first make a strong Lapsang Souchong tea (2 bags in 8 oz hot water allow it to steep for at least 5 min) then combine equal parts tea and white sugar in pot on medium heat until sugar dissolves then set aside and allow to cool

Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking below you are verifying that you are old enough to consume alcohol in your country of origin.

Search

Shopping Cart

Your cart is currently empty.
Shop now